Organic Curry Leaves Powder

By choosing Nila Organic, you are supporting local farmers of organic agriculture and contributing to the sustainability of  the environment. Each pack of our curry leaves powder is a direct connection to the fertile lands where it was cultivated.Our curry leaves are solar dried, ensuring a natural and wholesome product that retains the essence of  the western guards.

Curry leaves are aromatic herbs used in South Indian cooking. The glossy leaves are vibrant green and teardrop-shaped, about one-and-a-half inches in length. Also called “sweet neem leaves,” they grow on the curry tree, which is part of the citrus family.

Benefits :

* Grown without the use of harmful chemicals, pesticides, or synthetic fertilizers, our curry leaves powder is a testament to our commitment to pure organic farming practices.

*The solar drying process ensures that the natural flavors and nutrients of the curry leaves are preserved, offering you a high-quality product that adds a burst of freshness to your culinary creations.

* Packed with essential vitamins, minerals, and antioxidants, our curry leaves powder not only enhances the taste of your dishes but also contributes to your overall well-being.

*Lowers Blood pressure,Antibacterial,Antiviral,Antifungal,Laxative,Anti Diarrhoel,Anti Diabetic,Lowers cholestrol,

Anti ulcer,Anti tumor,wound healing

*How to use:

Nila Organic Curry Leaves Tea (No milk)

Boil Two Glasses of Water.Add 1 teaspoon of Nila Organic curry Leaf Powder.Add  1 no Elaichi (Optional) mix it,Add sweeteners of your choice…Tastes good with Lemon and Honey, with Jaggery or Sugar,with Honey, with Palm Candy.You can take it without sugar also.

Nila Organic Curry Leaves Buttermilk : Add ½ Spoon Nila Organic Curry Leaves Powder to a one glass of buttermilk.Add some salt and mix it well .

* we can make curryleaves dosa/chapatti/poori/paniyaram/tea/Hair oil/facepack/hair pack.